Tuesday dinner of Lake Erie Pickerel fish filet I had in the freezer from home
with a herb cream sauce
Columbian Wyandotte, Egyptian Fayoumi or
Black Australorp Chick?
Tonights dinner we had Cordon Bleu pork tenderloin
I stuffed the pork with Prosciutto and Jarlsberg Cheese
Thanks everyone to visiting and I hope you all had a good day as well.